LUNCHEON is an independent cultural magazine mixing art, fashion and food.
Free spirited in its content this biannual magazine offers readers a generous feast for the eyes and the mind. The essence of conversations over lunch is at its core and each issue is constructed as if a menu.
Over the lunch table, the magazine brings together different generations who share opinions, stories and memories, offering us an insight into their unique cultural contributions.

Autumn-Winter 2022-23 Table of Content:

Cigarette breaks by Cary Kwok, Michael Lindsay-Hogg, Rottingdean Bazaar, Alfie Benge and Robert Wyatt for the Luncheon menu pages running through the magazine. 

An Ode to Issey Miyake, scent bottle photographed by Irving Penn in 1992 and Joan Armatrading photographed by Snowdon in 1986

Chips, Cheese and Curry Sauce by Josefine Skomars and Lars Brønseth

Seven Works by artist Pablo Bronstein

Architect Sumayya Vally and fashion designer Roksanda Ilinčić conversation, photographs by Chieska Fortune Smith

Body and Soul photographs by Ekua King, styling by Hanna Kelifa, text and poem by Caro Ohemaa

The Work of Pat Porter, introduced by Charlie Porter, photographs by Kuba Ryniewicz, words by Olivia Laing